Second, this is our breakfast from Monday. We've been feeling very autumnal, so we made caramel apples with apples from the farmer's market. We dipped some in crushed chocolate toffee squares, although as you can see in the photo, they kind of slid down to the bottom. But that makes the first few bites extra good! The caramel apples made a great breakfast with a cup of coffee.
Hope everyone is well,
David and Abby
2 comments:
Wow, caramel apples for breakfast. I wanna live at your house! Everything looks yummy. You guys make me want to cook something.
Love, Mom
O.K. so we are packing up and moving to Montana...Well, not really but that food you are cooking up and the jam, oh the jam..I can still taste it! But, unfortunately, our friends that made the best jam, moved to Montana. We miss you two and love reading the blogs. And Abby, if those ladies at the bakery are not letting you in their tight knit circle, well, it's their loss!
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